Archive for November, 2010

Recipes for December 1 & 2

Fast and easy arugula salad This uses cherry tomatoes too!

Fresh tomato and arugula pasta

Arugula pesto Ingredient amounts in this one might need to be halved depending on how much arugula you have.

Spicy Corn Stuffed Tomato Salad

Creamy corn polenta with sausage and mushrooms

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Recipes for the 11.17 & 11.18 bag…

Aloha everyone!  We have a great autumn bag this week.  You’ll be receiving lettuce, braising greens, swiss chard, sweet potatoes, organic papayas, and avocado.   Following are a few ideas on how you can use these items:

Swiss Chard, Sweet Potato, and Quinoa Gratin The reviews for this one are inconsisten, however all these items are tasty alone so good luck combining them!

Sweet Potato, Swiss Chard, & Black Bean Quesadillas Yummy sounding and there’s pictures…BONUS!!

Curried Lentils with Sweet Potato and Swiss Chard Classic NY Times recipe

Braised Greens and Sweet Potatoes

Sweet Potato, Apple, & Braising Greens

Sweet & Tangy Braised Greens with Smoked Turkey Leg add this one to your day after Thanksgiving repertoire!

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Recipes for the November 10-11 Bag

Aloha Oahu Fresh Clients!  This week’s bag items are sure to inspire you to cook something creative.

Tangy eggplant, long beans, and cherry tomatoes with roasted peanuts

Chicken, Long Bean, and Tomato Stir Fry

Mango Salad, Long Bean, Cherry Tomato, and Tamarind

Pineapple Chicken Stir Fry Although the recipe calls for canned pineapple, because it is unsweetened you can easily use the fresh pineapple.

Bacon Stuffed Cherry Tomatoes

Stuffed Cherry Tomatoes with seasoned cream cheese

Green Bean and Cherry Tomato Salad with Herb Dressing

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Recipes for Nov. 3-4 Bag

Aloha Oahu Fresh clients!  We are happy to announce two changes to Oahu Fresh, and we hope you will enjoy them.  We will now be posting the weekly bag items on the homepage, so it will be very easy for you to see what’s coming in your bag each week.  We will continue to provide recipes for those items on a Recipes page.

Secondly we are going to be featuring island beef for purchase on our Specialty Items page!  The beef is coming from Kuahiwi Ranch in Ka’u on the Big Island.  Oahu Fresh will be starting off with ground chuck, stew meat, and sirloin.  These items will be available for purchase starting next week.  Please check back soon to buy some fresh local beef!!

Sauteed Kale from Bobby Flay

Kale and Adzuki Beans

Mustard Crusted Tofu with Kale and Sweet Potato

Island Kale and Sweet Potato Soup

Jicama Tofu Lettuce Wraps

Miso marinated Salmon with Cucumber Daikon Relish

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