Fresh Lemongrass Tea
Ingredients
4
cups
water
2
cups
lemongrass stalks
roughly chopped
1/4
cup
sugar
lime slices
for garnish (optional)
Instructions
Bring the water to a boil over high heat in a medium saucepan.
Add the lemongrass and boil rapidly for 5 minutes.
Reduce the heat to low and simmer the tea for an additional 5 minutes.
Strain the stalks from the liquid. Stir in the sugar until dissolved.
Serve warm, or chill in the refrigerator and pour over ice.