Jalapeno Lime Cucumber Salad
Servings Prep Time
2-4servings 10minutes
Servings Prep Time
2-4servings 10minutes
  • 4-5 cucumberspickling or 2 large cucumbers
  • 1 jalapeno pepperseeded and finely diced
  • 1clove garlicfinely minced
  • 1 limejuiced
  • 1/2teaspoon salt
  • pepper
  • 1/4cup olive oil
  1. Wash cucumbers well and slice thinly.
  2. In a bowl big enough to hold everything, whisk together the jalapeno, garlic, lime juice, and salt and pepper.
  3. Whisk the oil into the mixture in a thin stream, until blended and emulsified.
  4. Stir in the cucumbers, being sure to get them well coated.
  5. Make at least 1 hour ahead of time to blend the flavors – it is best eaten the day you make it, but if needed, leftovers should be stored in the fridge