Ingredients
- 1 dragon fruit
- 2 tangerines peeled and segmented
- 1 lime juiced
- 4 leaves basil
- 2 Tbsp brown sugar
- 1 cup sparkling mineral water
- 1 cup crushed ice
Servings:
Instructions
- Place dragon fruit into a blender along with the tangerine segments, lime juice, basil, brown sugar, and sparkling water. Puree until smooth
- Stir in the crushed ice, and pour into glasses.
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