Ingredients
- 1/4 cup mayonaise
- 1/4 cup Parmesan cheese grated
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 1 tsp dijon mustard
- 1 tsp Worcestershire sauce
- 1 bunch kale remove leaves from stem
- 1 dash salt
- 1 dash pepper
- 2 pieces eggs hard boiled and chopped
Servings: people
Units:
Instructions
- In a large bowl, whisk together the mayonnaise, Parmesan, lemon juice, oil, mustard, Worcestershire, ¾ teaspoon salt, and ¼ teaspoon pepper. Add the kale, eggs, and onion and toss to combine.
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