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Recipes for the 11.17 & 11.18 bag…

November 16, 2010 by Oahu Fresh 1 Comment

Aloha everyone!  We have a great autumn bag this week.  You’ll be receiving lettuce, braising greens, swiss chard, sweet potatoes, organic papayas, and avocado.   Following are a few ideas on how you can use these items:

Swiss Chard, Sweet Potato, and Quinoa Gratin The reviews for this one are inconsisten, however all these items are tasty alone so good luck combining them!

Sweet Potato, Swiss Chard, & Black Bean Quesadillas Yummy sounding and there’s pictures…BONUS!!

Curried Lentils with Sweet Potato and Swiss Chard Classic NY Times recipe

Braised Greens and Sweet Potatoes

Sweet Potato, Apple, & Braising Greens

Sweet & Tangy Braised Greens with Smoked Turkey Leg add this one to your day after Thanksgiving repertoire!

Filed Under: This Week's Bag

Comments

  1. Ralph says

    November 19, 2010 at 10:31 pm

    http://smittenkitchen.com/2009/11/swiss-chard-and-sweet-potato-gratin/

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