Slainte Oahu Fresh members! That’s cheers in Gaelic…and Happy St. Patrick’s Day to you!
This week’s bag has potatoes from TwinBridge Farm, braising greens from Nalo Farm, Maunawili Greens lettuce, choi sum and eggplant from Pit Farms, and avocado from High Mountain Farm. Lots of green stuff to make a wonderful St. Patty’s Day dish if you’re so inclined…
Horseradish crusted salmon with braising greens and roasted potatoes
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