Happy fall everyone! 
Cooler temperatures, but still warm breezes…Hawaii is a wonderful place to be in autumn.
While folks on the mainland are gearing up for even cooler weather, we are enjoying cool nights and very warm days, perfect for produce like squashes. This week we are happy to be bringing new items from Ho Farms: butternut squash and long squash. Many of you who are here from the mainland are going to be familiar with butternut squash. If you’re not, this week’s post will help you get started on trying out this fantastic autumn staple. Ho Farms is located in Kahuku, and they hope to providing more squash over the next few months. We may not have enough butternut for everyone this week, so we will provide long squash if the butternut runs short. We hope you enjoy whichever one you receive, and as always please share your recipes and creations with us!
Parmesan Roasted Butternut Squash
Pork with Chinese Long Squash Soup
Summer Cucuzza Salad Similar to Long Squash, this salad looks very refreshing! For more about Cucuzza, check out Melissa’s Fresh Produce Tips on You Tube.
Grilled Corn and Arugula Salad 30 minutes (plus some soaking time)
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