Oahu Fresh members! What’s in your bag this week? We’ve got slicing tomatoes, eggplant, Nalo greens, papaya, mango, cilantro, and sweet potatoes!
What to do with it all? Well, you could start by baking the sweet potatoes then drizzle with butter and cilantro. Have those Nalo greens on the side with a few slices of tomato, and some fresh fish or chicken baked alongside your potatoes and you’ve got a healthy local dinner. Or if you’re more adventurous, try one (or more) of the following!
Shrimp, Papaya, and Mango Salad
Tomato and Cilantro Marinated Chicken Shashlik An unusual way to use your tomato!
Laurie Sanford says
Great basket! Mahalo. Can I add one steak, and one pound of stew meat to my next basket? Mahalo bio loa.