And the winners for this week’s bag are: corn, japanese cucumbers, swiss chard, hydroponic lettuce, avocado, tangerine, and chives!
An exciting combination of fresh local food this week–here are a few ideas on what you can do with it all!
Swiss Chard Chips there’s a second link for the recipe for swiss chard chips…but they look delish!
Please remember to put out your bags for the drivers and tell a friend about us!!
aloha and bon apetit!