The fruit has distinctive ridges running down its sides (usually five but can sometimes vary); in cross-section, it resembles a star, hence its name. The entire fruit is edible and is usually eaten out of hand. They may also be used in cooking and can be made into relishes, preserves, and juice drinks.
Preparation
Simply wash the fruit, cut crosswise to get the star shape, and eat. Starfruit can be eaten out-of-hand because the fruit is entirely edible. The fruit is also commonly used in salads, cakes, jams, jellies, cocktails or to garnish food dishes. Starfruit is ripe when they are firm and have a yellow skin.
Farms that grow Starfruit
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Local Harvest
Recipes
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