Za’atar Roasted Pumpkin Salad
Za’atar is a spice blend from North Africa with delicious ingredients such as sesame seed and oregano. Great for mixing with oil for a dip or roasting vegetables. We like the contrast with the sweet and creamy pumpkin, once roasted becomes crispy on the outside.
Parmesan Roasted Zucchini
we love summer squash! this
easy recipe only has 5
ingredients and takes less
than 20 minutes to whip up.
perfect for a quick side dish
or an afternoon snack.
Cucumber Melon Salsa
Light, fresh and delightful. This side salad is wonderful over fresh fish or grilled chicken
Steamed Taro in Black Bean Sauce Recipe
1. Saute the garlic in a skillet and then add the black beans for 2-3 minutes.
2. Toss the beans and garlic into a medium-sized bowl, mash the black beans and combine the salt, mixing to evenly distribute.
3. Add with the cubes of taro. Garnish with slices of jalapeno and fish sauce to taste, about one tablespoon of either. Serve immediately. Leftovers may be refrigerated and reheated by steaming over low heat.
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